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539: The 3 Channels to Deliver Your Tone with Martha Lucius

539: The 3 Channels to Deliver Your Tone with Martha Lucius

FromRestaurant Unstoppable with Eric Cacciatore


539: The 3 Channels to Deliver Your Tone with Martha Lucius

FromRestaurant Unstoppable with Eric Cacciatore

ratings:
Length:
53 minutes
Released:
Oct 6, 2018
Format:
Podcast episode

Description

Hailing from Baltimore, MD, Martha Lucius got her start in Washington, DC as a server after graduating college. 9 year later she opened a bakery and cafe. That bakery went strong for 18 years, before Lucius decided to create her own business, www.marthalucius.com, where she mentors restaurant owners through online programs, strategy calls, and on site consulting. This is Martha's 2nd time on the show. To listen to Martha's first interview, head to www.Restaurantunstoppable.com/497. Today, Martha is here to discuss why you need to be mindful of your tone and how tone helps create repeat customers.  Show notes… Favorite Success Quote or Mantra "Enjoy the food your serving. Be happy about it and spread the joy on the plate." In this episode with Martha Lucius, we discuss: Staying in your lane, do the things that make you happy, and partner with the people who are strong with where you're week. Focusing on being the best at what you do so you can attract onto yourself the best.  Why getting specific with your vision, core values, and mission is so important when your have partners Being mindful of the tone you're putting out What tone is.  The 3 channels to be delivering your tone.  Brand Imaging. Social media. Connecting with businesses through Linkedin In house. Stripping formalities.  Resources Mentioned Martha's first interview with Restaurant Unstoppable: 497: Slowing Down to Speed Up with Martha Lucius     Today's Sponsor EthicsSuite.com -provide a safe, secure, simple and anonymous communication channel between you and your employees to help you protect your hard-earned reputation and assets. Demonstrate to your team that you are committed to providing a workplace that operates with the highest ethical standards. Staying informed about important issues will help you resolve them internally before they spiral into larger, costly, or public problems.   Cashflowtool.com  A simple powerful and predictive cash flow companion for Qickbooks. Simple, because it requires no data entry, is always up to do and works on any device, anywhere. Powerful, because with it's built-in cash flow calendar, activitiy feed and anomaly detector, you instantly know all aspects of your cash flow with no surprises. Predictive, because you'll know your cash flow today and anticipate it tomorrow.   Contact Info Marthalucius.com Martha@marthlucius.com  Thanks for Listening! Thanks so much for joining today! Have some feedback you’d like to share? Leave a note in the comment section below! If you enjoyed this episode, please share it using the social media buttons you see at the top of the post. Also, please leave an honest review for the Restaurant Unstoppable Podcast on iTunes! Ratings and reviews are extremely helpful and greatly appreciated! They do matter in the rankings of the show, and I read each and every one of them. And finally, don’t forget to subscribe to the show on iTunes to get automatic updates. Huge thanks to Martha Lucius for joining me for another awesome episode. Until next time!   Restaurant Unstoppable is a free podcast. One of the ways I'm able to make it free is by earning a commission when sharing certain products with you. I've made it a core value to only share tools, resources, and services my guest mentors have recommend, first. If you're finding value in my podcast, please use my links!
Released:
Oct 6, 2018
Format:
Podcast episode

Titles in the series (100)

What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!