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138: Chef Eric Buonagurio on the power of living with a definite purpose

138: Chef Eric Buonagurio on the power of living with a definite purpose

FromRestaurant Unstoppable with Eric Cacciatore


138: Chef Eric Buonagurio on the power of living with a definite purpose

FromRestaurant Unstoppable with Eric Cacciatore

ratings:
Length:
61 minutes
Released:
May 8, 2015
Format:
Podcast episode

Description


Hailing from Boston, MA Chef Buonagurio got his experience the good old fashioned way; by working and learning from great mentors and getting his hands filthy dirty with experience. His past mentors include. Executive Chef Paul Callahan (past guest) and restaurateur Jason Santos. Now, armed with the experience he needs for success, Chef Buonagurio is KILLING IT at Parla located in Boston’s North End. Chef Callahan Said I had to talk to you.  
Released:
May 8, 2015
Format:
Podcast episode

Titles in the series (100)

What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!