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245: Know When You Don't Know with Kim Bartmann

245: Know When You Don't Know with Kim Bartmann

FromRestaurant Unstoppable with Eric Cacciatore


245: Know When You Don't Know with Kim Bartmann

FromRestaurant Unstoppable with Eric Cacciatore

ratings:
Length:
67 minutes
Released:
Jun 27, 2016
Format:
Podcast episode

Description

Restaurateur, Kim Bartmann, comes from a punk rock culture and supported herself through college by working in kitchens. Bartmann moved to Minneapolis in 1983 and would go on to open the Cafe Weird . Today, she currently operates eight restaurants which include: Pat's Tap, Bryant Lake Bowl, Bread & Pickle, Tiny Diner, The Third Bird, Red Stag Supperclub and Trapeze. Kim and her restaurants have taken countless accolades including James Beard Semi-Finalist Outstanding Restaurateur 2013 & 2015. In addition Kim contributes to Women's Chef and Restaurateurs, which exist to promote awareness around women chefs.
Released:
Jun 27, 2016
Format:
Podcast episode

Titles in the series (100)

What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!