64 min listen
178: Talking Tuesday | 7 Takeaways "From Rags to Restaurants"
178: Talking Tuesday | 7 Takeaways "From Rags to Restaurants"
ratings:
Length:
28 minutes
Released:
Sep 22, 2015
Format:
Podcast episode
Description
If you're starting a restaurant or buying an existing restaurant you'll want to listen to this episode! Its Talking Tuesday, which means I'm going solo, and this week we're talking about the 7 things I took away from Misty Young's book From Rags To Restaurants: The Secret Recipe. Misty Young is the Owner of Squeeze In, which today is an extremely successful restaurant concept with 6 locations, and is slowly growing to become a fantastic franchise. In her book, Misty shares the journey of how she became such a success, and dives into the details of how she went from rags to restaurant riches.
Released:
Sep 22, 2015
Format:
Podcast episode
Titles in the series (100)
199: Russell Davis | Humble Yourself & The World Will Open Up To You: In this episode we discuss: knowing your velocity; attracting to oneself with visualizing; knowing when to keep your head down and when to speak up; the power of doing well by others: keeping in mind there are snakes in the grass; why building a... by Restaurant Unstoppable with Eric Cacciatore