31 min listen
The Relationship Between Phytonutrients and the Color of Foods | PP, E4
The Relationship Between Phytonutrients and the Color of Foods | PP, E4
ratings:
Length:
61 minutes
Released:
Feb 3, 2021
Format:
Podcast episode
Description
In the fourth episode of Plant Power, the fourth season of the WholisticMatters Podcast Series, our topic is phytonutrients and the valuable relationship between food and color. Our guest this episode is nutrition scientist Weston Bussler, PhD. Listen all the way to end for clinical insights from practitioner Dave Hogsed, DOM, AP.
Released:
Feb 3, 2021
Format:
Podcast episode
Titles in the series (100)
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