80 min listen
#19 - Ty Lawrence - New Challenges
ratings:
Length:
59 minutes
Released:
Sep 28, 2022
Format:
Podcast episode
Description
Dr. Ty Lawrence is a Professor of Animal Science and Director of the Beef Carcass Research Center at West Texas A&M University in Canyon, TX. He was reared on a cow-calf operation north of Dalhart, Texas before pursuing formal education in the animal sciences at West Texas A&M University (B.S. '97, M.S. '99) and Kansas State University (Ph.D. '02). Dr. Lawrence spent two years with Smithfield Foods in the position of research manager for pork harvest and processing facilities on the eastern seaboard.Dr. Lawrence spends countless hours consulting with businesses throughout the industry, especially in the packing, feeding and dairy segments. Dr. Ty Lawrence | WTAMUtlawrence@wtamu.edu
Released:
Sep 28, 2022
Format:
Podcast episode
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