95 min listen
SPECIAL REPORT #3: Phil Rosenthal Just Wants Chefs to Know He Loves Them
SPECIAL REPORT #3: Phil Rosenthal Just Wants Chefs to Know He Loves Them
ratings:
Length:
38 minutes
Released:
Mar 23, 2020
Format:
Podcast episode
Description
We thought the industry (and everybody else) could use a laugh right about now, so we invited the dependably upbeat, irreverent Phil Rosenthal, star of the Netflix series Somebody Feed Phil and co-creator of the classic sitcom Everybody Loves Raymond, on to talk about his love of chefs and restaurants, and share his thoughts on where we are right now. The first of two episodes devoted to Los Angeles at this time of crisis--part two (debuting Tuesday, 3/24) features Nyesha Arrington, Dave Beran, and Mary Sue Milliken & Susan Feniger.Our great thanks to S.Pellegrino for making these special reports possible.LINKSAndrew Talks to Chefs official websitePhil RosenthalRestaurant Workers Relief Fund (today's featured support organization - please give generously)
Released:
Mar 23, 2020
Format:
Podcast episode
Titles in the series (100)
Episode 12: Elise Kornack: Just six months ago, Elise Kornack was the chef and co-owner of one of the most unique tasting menu restaurants in the world, Brooklyn's 12-seat, Michelin-starred jewel box Take Root. Today, she's enjoying a breather in her new home in the woods of Saugerties, New York, two hours north of the big city, where she's been reflecting on her life and career and plotting her next professional chapter. Andrew recently threw his mics and recording equipment into his trunk and drove up to spend a Sunday with Elise and check in on her state of mind and future goals. She shared some previously guarded details about her reasons for shuttering Take Root and took us through the evolution she made as a young woman from artist to line cook to chef. Here's a thought: If you like what you hear, please tell your chef-fascinated friends, subscribe to Andrew Talks to Chefs (it's free) on iTunes or Stitcher, follow us on your favorite social media platforms @ChefPodcast, and/or re by Andrew Talks to Chefs