24 min listen
#18 - On Wild Yeast & Preventing Beer Contamination with Dr. Matthew Farber, PhD
#18 - On Wild Yeast & Preventing Beer Contamination with Dr. Matthew Farber, PhD
ratings:
Length:
37 minutes
Released:
May 7, 2020
Format:
Podcast episode
Description
We invite Author, Inventor and Director of the Brewing Science Certificate Program at University of the Sciences, Matthew J. Farber, PhD to the studio to discuss his discovery of GY7B, a wild yeast that's cutting brewing-time in half as well as his invention to prevent beer contamination. Put your Bill Nye socks on for this one!
Released:
May 7, 2020
Format:
Podcast episode
Titles in the series (100)
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