46 min listen
We're Back! What's Next for P.S. Italy? Overview of Summer 2021 Tours
FromPS Italy
ratings:
Length:
34 minutes
Released:
Jun 10, 2020
Format:
Podcast episode
Description
It's been three months since our last podcast. We're thrilled to return and announce our summer 2021 tours. Take a listen to what's next for P.S. Italy Retreats. Learn to travel like a local not a tourist.
Meet your hosts and join us on Facebook @PSitalyRetreats for LIVE Italian conversation every Tuesday at 3 pm EST
Meet your hosts and join us on Facebook @PSitalyRetreats for LIVE Italian conversation every Tuesday at 3 pm EST
Released:
Jun 10, 2020
Format:
Podcast episode
Titles in the series (30)
Food Tours: Parmesan-Reggiano Cheese & Prosciutto Di Parma: The art of making parmesan-reggiano cheese and prosciutto di parma is awe-inspiring. The pride, care, and attention to detail is second to none. The process for making these delightful foods is thousands of years old. It's no wonder these two exports are so loved by foodies around the world. by PS Italy