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Rock 'n Roll Ghost S4 E05 - Interview with chef Mark Steuer (Chicago's Michelin rated Funkenhausen)

Rock 'n Roll Ghost S4 E05 - Interview with chef Mark Steuer (Chicago's Michelin rated Funkenhausen)

FromRock 'n Roll Ghost


Rock 'n Roll Ghost S4 E05 - Interview with chef Mark Steuer (Chicago's Michelin rated Funkenhausen)

FromRock 'n Roll Ghost

ratings:
Length:
34 minutes
Released:
Apr 30, 2021
Format:
Podcast episode

Description

Welcome back to the Rock 'n Roll Ghost Podcast. On this week's episode, the Ghost speaks with Mark Steuer, chef/owner of Chicago's Michelin Bib Gourmand rated Funkenhausen. Steuer discusses the restaurant's past year struggles during the Covid-19 pandemic, as well as his own rollercoaster ride personally. 
Links:  
Funkenhausen Site
Funkenhausen Facebook 
Funkenhausen Instagram

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Support this podcast: https://anchor.fm/brett-hickman/support
Released:
Apr 30, 2021
Format:
Podcast episode

Titles in the series (100)

Rock 'n Roll Ghost is an entertainment podcast specializing in interviews with people in the film, TV, music, literary and restaurant worlds. Support this podcast: https://anchor.fm/brett-hickman/support