52 min listen
Episode 378: Naturally Nutty
FromCooking Issues
ratings:
Length:
71 minutes
Released:
Sep 3, 2019
Format:
Podcast episode
Description
We've been galavanting for the past month and this week we talk our way around the world: Iceland, Paris, Taipei, Italy, Los Angeles and more! Plus, Dave shares his recipe for a shrunken head and answers listener questions on stabilizing Nut Butters, alternate uses for Acid-adjusted Orange Juice, choosing skewers for Tandoor cooking, and more. Plus, today's classic in the field: Stalking The Wild Asparagus by Euell Gibbons.
Interested in the events we discuss at the top of the show? Check 'em out here:
https://32auctions.com/houdini
https://www.seas.harvard.edu/cooking
Have a question for Cooking Issues? Call it in to 718.497.2128 or ask in the chatroom.
Cooking Issues is powered by Simplecast.
Interested in the events we discuss at the top of the show? Check 'em out here:
https://32auctions.com/houdini
https://www.seas.harvard.edu/cooking
Have a question for Cooking Issues? Call it in to 718.497.2128 or ask in the chatroom.
Cooking Issues is powered by Simplecast.
Released:
Sep 3, 2019
Format:
Podcast episode
Titles in the series (100)
Episode 11: Vaporize It!: This week on Cooking Issues Dave and Nastassia spoke on their usual wide breadth of topics, helping chefs from all over the planet cook their food flawlessly. The vaporizer, an instrument most often used for smoking pot, is touched on; some chefs are usin by Cooking Issues