45 min listen
265. One Health: Food Safety for All. #WorldFoodSafetyDay.
265. One Health: Food Safety for All. #WorldFoodSafetyDay.
ratings:
Length:
61 minutes
Released:
Jun 7, 2021
Format:
Podcast episode
Description
Food safety requires a holistic approach which recognizes the connection between the health of people, animals, plant, and the environment. Join us for this unforgettable panel discussion this #WorldFoodSafetyDay. Speakers Include: Francesco Branca, Director of the Department of Nutrition and Food Safety at the United Nations World Health Organization. Tom Heilandt, Secretary of the FAO/WHO Codex Alimentarius Commission. Makaiko Khonje, The MwAPATA Institute in Lilongwe, Malawi. Professor Alan Reilly worked at the Food Safety Authority of Ireland (FSAI) where he was responsible for setting up and managing this national food regulatory authority. While you’re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to “Food Talk with Dani Nierenberg” wherever you consume your podcasts.
Released:
Jun 7, 2021
Format:
Podcast episode
Titles in the series (100)
Karen Washington: Change The Narrative of Farming: Karen Washington—a community activist, farmer, and co-owner of Rise and Root Farm—talks about how agriculture can become more inclusive of farmers of all races, genders, and sexualities. Read our favorite highlights of this episode as you listen ... by Food Talk with Dani Nierenberg (by Food Tank)