67 min listen
Brown Sugar Chipotle Flanken Short Ribs & Sourcing Meat
FromHowToBBQRight
ratings:
Length:
61 minutes
Released:
Sep 20, 2019
Format:
Podcast episode
Description
This week on the HowToBBQRight Podcast, we talk about Malcom’s gumbo recipe (3:48) and a Wagyu Sirloin he grilled for dinner one night (9:52). Then we talk about his Brown Sugar Chipotle Flanken Short Ribs recipe he cooked for a video this week (15:99) and Malcom talks about what he would do differently (20:31). Then we talk about sourcing Meat (25:10), what he looks for in a brisket (28:08) and why he stays away from WalMart beef (32:21).
Released:
Sep 20, 2019
Format:
Podcast episode
Titles in the series (100)
Malcom Reed's HowToBBQRight Podcast Episode 21: Talking barbecue, grilling and all things delicious by HowToBBQRight