Today on the HowToBBQRight Podcast, Malcom and I discuss our Palmer Home’s “Feed a Family” campaign (00:59). Malcolm and Tyler talk about their experience at Royal Oak’s headquarters (03:24). What are chicken littles and firecracker sauce (06:42)? Malcom talks about his favorite sliders (12:33), and how he made skirt steak tacos (17:02). What kind of restaurant did Malcom and Tyler eat at (28:00), and what kind of food was on the menu (32:30)? We made the BEST homemade “Whataburger” patty melt at our smokehouse (36:27). Why are transfusion so dang good (42:25)? Millionaire bacon is the BEST smoke bacon recipe ever (46:45)! We talk about Joey Chestnut and his life of hot dog competition & eating (53:01). We answer and talk about some community questions (56:55). Check us out on our socials and website for recipes (1:05:46)!