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Episode 66: La Boite a Epice

Episode 66: La Boite a Epice

FromTHE FOOD SEEN


Episode 66: La Boite a Epice

FromTHE FOOD SEEN

ratings:
Length:
35 minutes
Released:
Aug 30, 2011
Format:
Podcast episode

Description

On todays THE FOOD SEEN, Lior Lev Sercarz, the worldly spice blender behind La Boite a Epice, tells his story through the travel and tastes which helped him form his poignant palate. Like a modern day Pierre Poivre, a trailblazer of the modern spice trade, Lior aims to elevate the now omnipresent black pepper to new heights. You can even try Liors ode to Pierre in his 8 pepper blend. This episode is sponsored by Hearst Ranch.
Released:
Aug 30, 2011
Format:
Podcast episode

Titles in the series (100)

THE FOOD SEEN explores the intersections of food, art & design, and how chefs and artists alike are amalgamating those ideas, using food as their muse & medium across a multitude of media. Host, Michael Harlan Turkell, talks with fellow photographers, food stylists, restaurateurs, industrial and interior designers; all the players that make the world so visually delicious, that want to eat with your eyes.