29 min listen
Episode 156: Alex Cruz of Société
FromTHE FOOD SEEN
ratings:
Length:
35 minutes
Released:
Jul 16, 2013
Format:
Podcast episode
Description
On todays episode of THE FOOD SEEN, Alex Cruz, founder/partner/sales rep for Société-Orignal, specializes in Québécois provisions. Locally sourced, foraged as far as the Boreal forest, from seahorse honey to raw Laurentian honeydew, camelina oil to artic rose, its a partnership supporting the Canadian farmers and families whom provide for their supply chain. Oh, and their 70 brix maple syrup is pretty good... Thanks to our sponsor, Fairway Market. Thanks to Cookies for todays music. Gastronomy is a gesture before it is a product. [7:35] We forage for ideas, because everything can be a inspiration. [9:55] We want to concentrate on the present; there is a big value to living at your own pace. [21:35] -- Alex Cruz on THE FOOD SEEN
Released:
Jul 16, 2013
Format:
Podcast episode
Titles in the series (100)
Episode 10: Nathalie Smith & Eugenia Bone: This week on The Food Seen Michael spoke to Nathalie Smith of Global Table and Eugenia Bone of the Denver Posts Well Preserved Blog. Nathalie explained how she turned a career in fashion (and a hunch that French ceramics were going to be all the rage) int by THE FOOD SEEN