30 min listen
Episode 203: Jen Murphy of AFAR
FromTHE FOOD SEEN
ratings:
Length:
33 minutes
Released:
Aug 26, 2014
Format:
Podcast episode
Description
On todays episode of THE FOOD SEEN, were happy to catch up with Jen Murphy, the wanderlust Deputy Editor of AFAR magazine. This globe trotting gal grew up on the shores of New Jersey, only to find herself jaunting to far flung beaches and beyond in over 40 countries on 5 continents. Recently, Jens been in Croatia, Slovenia, London, Colorado (Granby, Crawford, Durango), Verbier, Austin, Asheville, Charleston, Maine, Marrakech, Nambia, Mozambique, Cape Town ... just to name a few, but what tips does she have to become a better adventurer. From travel etiquette to cultural practices, assimilating like a local, and asking a bartender where to eat, heres how to make it about both the journey and the destination. This program was brought to you by White Oak Pastures. If youre on the coast of Cambodia having crabs just out of the water - no matter how good the chef is in New York you cant compare. [14:00] Travel makes you so much more appreciate of everything you have. [25:00] --Jen Murphy on The Food Seen
Released:
Aug 26, 2014
Format:
Podcast episode
Titles in the series (100)
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