Manual for the Implementation of Environmental, Health, and Safety Standards for the Control of Locusts: December 2021

By Food and Agriculture Organization of the United Nations

The Environmental, Health and Safety (EHS) Standard Operation Procedures (SOP) for the control of the Desert Locust define the procedures that should be followed in a Desert Locust control campaign to minimize the impact of the use of insecticides on human health and the environment.

This Manual for the implementation of SOPs for EHS has been developed to support the person responsible for the implementation of EHS at the National Locust Control Unit (NLCU). The Manual should facilitate the programming of activities to be carried out, structure the documentation of the state of implementation, and allow relatively easy monitoring of the extent to which the EHS has been achieved by the managers of the NLCU or by third parties.

The Manual presents a "model approach" for the implementation of the EHS. However, this approach is flexible and should not be applied too rigorously but adapted to the national situation and the specific organization of NLCU.

• Language: English
• Publisher: Food and Agriculture Organization of the United Nations
• Release date: Dec 8, 2022
• ISBN: 9789251372944

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Ould Ely, S.M. & Everts, J.W. 2022. Manual for the implementation of environmental, health, and safety standards for the control of locusts – December 2021. Rome, FAO. https://doi.org/10.4060/cc1840en

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