Nourishing Newborn Mothers: Ayurvedic recipes to heal your mind, body and soul after childbirth
By Julia Jones
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About this ebook
Congratulations! You are embarking on a great journey with a new soul. As a Newborn Mother your heart is wide open, you are sensitive, you are brand new. You are being invited to re-invent yourself because when a baby is born so is a mother. And you are one of the lucky few. You have in your hands a tool that will help you seize this rare opport
Julia Jones
Julia Jones is a writer and running coach with over 15 years experience. She has completed 34 marathons, numerous triathlons, and four half Ironmans. Her monthly column in Correre, Italy’s most popular running magazine, has been going strong for over 20 years and she also writes for Running Times and Runners’ World. Julia is based in Modena, Italy.
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Nourishing Newborn Mothers - Julia Jones
NOURISHING NEWBORN MOTHERS
Ayurvedic recipes to heal your mind, body and soul after childbirth
Julia Jones
Nourishing Newborn Mothers – Ayurvedic recipes to heal your mind, body and soul after childbirth
© Julia Jones, 2018
www.newbornmothers.com
This publication is copyright. Apart from any use as permitted under the Copyright Act 1968, no part may be reproduced without written permission from the publisher. Requests and inquiries regarding reproduction and rights should be addressed to the publisher.
First published 2013
Second edition 2018
ISBN: 978-0-6483431-0-3 (paperback)
ISBN: 978-0-6483431-1-0 (eBook)
Photography and design: Natalija Brunovs
Printed on demand and distributed by IngramSpark
Keywords:
Newborn mothers
Recipes
Ayurvedic
Julia Jones
Contents
Important note to readers
Definition of Newborn Mother
Dedication
PART ONE: PHILOSOPHY & INGREDIENTS
Dear Newborn Mother
A newborn baby has a Newborn Mother
Caring for a Newborn Mother
Before your baby is born
A Newborn Mother’s two jobs
Love conquers all
Earth, fire, water, air and space
Tastes – the Ayurvedic food pyramid
You are NOT what you eat
Spices
But where’s the meat?
Vegetables
Putting it all together
How to use this book
PART TWO: RECIPES
Foundation recipes
Information on good fats
Homemade organic ghee
Garlic confit
The first ten days
Tips for eating in the first ten days
Information on good sugars
Nepali rice pudding
Sesame
Grain cooking instructions
Porridge
Newborn Mothers kitchari
Mung dhal
Aged basmati rice
Good quality salt
Lentil soup
Quinoa
Quinoa and veggie soup
Lactation tea
Milk
Date milk
Newborn Mothers chai
Ten days to three weeks
Tips for eating from ten days to three weeks
Newborn Mothers rice
Newborn Mothers quinoa
Newborn Mothers barley
Plain flour
Almond damper muffins
Anemia
Pumpkin and coconut soup
Zucchini almond soup
Colic or reflux
Veggies in almond sauce
Sleep deprivation
Semolina halva
Three to six weeks
Tips for eating in weeks three to six
Cheese
Dukkha
Postnatal depression
Spinach, pumpkin and pumpkin seed stew
Beetroot thoren
Back pain and sciatica
Fennel carrots
Constipation
Maple syrup cardamom loaf
Low milk supply
Cracked, sore and bleeding nipples
Semolina yoghurt cake
Mastitis or blocked milk ducts
Foundation lactation biscuits recipe
Oxytocin
Beyond
Six weeks is just the beginning
Shopping lists
Author bio
Important note to readers
This book contains recipes and other information about nutrition, food and food preparation. The authors based this book on information available to them at the time of writing and that information may be wrong information. Readers should use this book as an indicative guide only. We do not intend this book as advice and you must not rely on it as advice. You should make your own enquiries and seek independent or alternative advice, or both, before you make any decisions on participating in the described activities. The author does not accept any responsibility arising in any way for errors in, or omissions from this book, even if those errors or omissions occur because of the authors’ negligence or gross negligence.
All images we provide in this book are for visual representation only and we do not imply that the recipes in this book will produce outcomes similar to those depicted in these images. Ingredients differ in different places and over time, and such changes may significantly affect the outcome or effect of any recipe.
The author assumes that consumers of the foods described in this book are healthy and do not suffer from any known or unknown food allergies. The author also assumes that the users of this book and its products prepare, store, and consume the described foods in suitably hygienic conditions. Despite these assumptions the author accepts no liability in negligence or howsoever for any loss or damage or adverse reaction a person suffers from preparing or consuming the foods described in this book. This includes adverse reactions that may occur during the remaining lifetime of that person, or of any offspring that person may produce.
In this disclaimer, the descriptions of content include any actual, alleged or asserted fact, detail, information, representation, prediction, assertion, opinion, statement, promise, undertaking or the like; and a reference to a person, including the use of the word ‘you’, includes a firm, business, organisation, company or corporation.
Newborn Mother
Noun
A recently born mother whose strength is asking for help. She acknowledges that the birth of a mother is more intense than childbirth, and that she is as sensitive and vulnerable as her baby. Her heart is wide open and her needs are high. As she nourishes herself she nourishes her children.
For my children, Harriet, Albert and Clancy who have taught me so much about being a Newborn Mother.
With deep gratitude to Ysha Oakes, Vasant Lad, David Frawley and Robert Svoboda for sharing their Ayurvedic wisdom with me. And with warm appreciation to my husband, parents and parents-in-law for supporting my work. It takes a village!
And to my wonderful recipe testers:
Rebecca Baylosis, Jenny Beale, Lisa Balbi, Fiona Hutchinson, Leanne Tololeski , Deanna Corso, Susan Martensen, Kelly Harper, Kristy