Heavenly Deviled Eggs: Tips and Tricks for Fun, Flavorful Fillings

By Gail Valeskie

Theres nothing quite like deviled eggs delicious taste and natural goodness for an appetizer or simple snack. With very little effort and some creative imagination, youll learn new takes for enjoying a traditional party and picnic favorite!

• Language: English
• Publisher: AuthorHouse
• Release date: Nov 28, 2016
• ISBN: 9781524647476

Gail Valeskie

Gail Valeskie is a writer by day and a creative cook by night. She loves preparing food for her friends—everything from appetizers to desserts to entrees—and enjoys using whatever is on hand for out-of-the-box experimenting. She has also been known to use an actual recipe from time to time, especially if it’s her grandmother’s or her mother’s recipe. This is her first cookbook. Besides deviled eggs, her favorite meals to prepare are Spanish in origin. She lives in the Napa region of northern California with her two indoor cats, Daisy and Punkin, and her two outdoor cats, Lulu and Nellie.

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AuthorHouse™

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© 2016 Gail Valeskie. All rights reserved.

No part of this book may be reproduced, stored in a retrieval system, or transmitted by any means without the written permission of the author.

Published by AuthorHouse 11/23/2016

ISBN: 978-1-5246-4746-9 (sc)

ISBN: 978-1-5246-4747-6 (e)

Library of Congress Control Number: 2016919651

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Certain stock imagery © Thinkstock.

Because of the dynamic nature of the Internet, any web addresses or links contained in this book may have changed since publication and may no longer be valid. The views expressed in this work are solely those of the author and do not necessarily reflect the views of the publisher, and the publisher hereby disclaims any responsibility for them.

Self-Published by

Valeskie Word Processing

244 American Canyon Road, Spc 86

American Canyon, CA 94503

© 2013 Valeskie Word Processing, 2nd updated printing 2014, 3rd updated printing 2015, 4th updated printing 2016

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any

Form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior permission

of the copyright holder.

Photo credits: 2013 – free clipart or personal photos; 2014 Manifessence / Laura Lopez (pg 25)

Notes for the Reader: This book uses U.S. cup measurements. All spoon measurements are level teaspoons, are assumed to be 5 ml, and tablespoons are assumed to be 15 ml.

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Contents

Introduction

Acknowledgments

1   The Zen of the Perfect Hardboiled Egg

2   The Zen of the Perfect Filling

3   The Zen of the Perfect Garnish for the Hardboiled Egg

4   A Year of Special Holiday Theme Deviled Eggs

Appendix

Introduction

Why on earth, you ask, "would