The Little Pulutan Book: Pinoy Classic Cuisine Series
5/5
()
About this ebook
Part of the Pinoy Classic Cuisine Series, a collection of little books on Philippine cuisine and beverage, which serves as an easy, fast guide for today’s cosmopolitan kitchens and busy bodies.
“In the Philippines, probably the most popular—and effective—way to celebrate and strengthen friendships is by coming together over a round of drinks. And in the Philippines, wherever there is drinking, there is sure to be a plate of pulutan.
“The pulutan, after all, whether it is a plate of peanuts or a sumptuous seafood dish, is as much an essential part of the inuman, as the beer or liquor itself, and deserves some special attention.
“This cookbook offers an assortment of pulutan dishes that are guaranteed to go well with any kind of beer or liquor. There is something here for everyone, from crispy finger foods to fancy meat dishes. For those who love to cook as well as to drink, this little collection of exciting pulutan is sure to please.”
— From the Introduction
Read more from Gene Gonzalez
The Little Kakanin Book: Pinoy Classic Cuisine Series Rating: 5 out of 5 stars5/5The Little Gulay Book: Pinoy Classic Cuisine Series Rating: 5 out of 5 stars5/5Philippine Breads Rating: 3 out of 5 stars3/5The Little Inihaw Book: Pinoy Classic Cuisine Series Rating: 5 out of 5 stars5/5The Little Adobo Book: Pinoy Classic Cuisine Series Rating: 4 out of 5 stars4/5The Little Pancit Book: Pinoy Classic Cuisine Series Rating: 5 out of 5 stars5/5
Related to The Little Pulutan Book
Related ebooks
The Little Pancit Book: Pinoy Classic Cuisine Series Rating: 5 out of 5 stars5/5Filipino Food Made Easy Rating: 0 out of 5 stars0 ratings10 Easy Famous Filipino Recipes Rating: 5 out of 5 stars5/5Vietnamese Home Cooking: Easy Recipes Fusing Great Taste and Nutrition Rating: 3 out of 5 stars3/5Japanese Cookbook: The Traditional and Simple Japanese Cuisine Rating: 5 out of 5 stars5/5Dim Sum Street Food Recipes Cookbook Rating: 5 out of 5 stars5/5The 50 Best Chinese Recipes: Tasty, fresh, and easy to make! Rating: 0 out of 5 stars0 ratingsAsian Dumplings at a Glance: Learn The Art of Making Gyoza, Jiaozi, Wontons, Mandus, Samosas and Much More! Rating: 4 out of 5 stars4/5Bento Box Recipes That Will Make You Want More: 30 amazing bento box recipes you must try Rating: 1 out of 5 stars1/5Cooking with Sandy Daza Rating: 5 out of 5 stars5/5Festive Dishes: by Nora V. Daza with Family and Friends Rating: 0 out of 5 stars0 ratingsMini Filipino Favorites Rating: 4 out of 5 stars4/5Food of the Philippines Rating: 4 out of 5 stars4/5Mini Filipino Cakes and Desserts Rating: 4 out of 5 stars4/5Let's Cook with Nora - New Edition Rating: 5 out of 5 stars5/5Filipino Cookbook: 85 Homestyle Recipes to Delight Your Family and Friends Rating: 4 out of 5 stars4/5Country Cooking: Philippine Regional Cuisines Rating: 5 out of 5 stars5/5My Filipino Kitchen 2 Rating: 0 out of 5 stars0 ratingsThe New Filipino Kitchen: Stories and Recipes from Around the Globe Rating: 0 out of 5 stars0 ratingsJudy Ann's Kitchen Rating: 5 out of 5 stars5/5Gulay Book 2, a Filipino Vegetarian Recipebook Series Rating: 0 out of 5 stars0 ratingsMy Filipino Kitchen 1 Rating: 0 out of 5 stars0 ratingsThe Expat Kitchen: A Cookbook for The Global Pinoy Rating: 0 out of 5 stars0 ratingsBreads, Cakes, Pastries, and More: From the Golden Treasury of Baking Rating: 0 out of 5 stars0 ratingsThe Recipes I Love: 70 All-time Favorite Dishes Rating: 0 out of 5 stars0 ratingsGulay Book 1, a Filipino Vegetarian Recipebook Series Rating: 3 out of 5 stars3/5Gulay Book 7, a Filipino Vegetarian Recipebook Series Rating: 0 out of 5 stars0 ratingsMakati's Sulô: Where Taste Was Style Rating: 0 out of 5 stars0 ratings
Cooking, Food & Wine For You
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Homegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5Back to Eden Rating: 4 out of 5 stars4/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5I'm Just Here for More Food: Food x Mixing + Heat = Baking Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5In Winter's Kitchen: Growing Roots and Breaking Bread in the Northern Heartland Rating: 4 out of 5 stars4/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5The Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle Rating: 5 out of 5 stars5/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsThe Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5Foraging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsThe Art of Eating Rating: 4 out of 5 stars4/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5
Reviews for The Little Pulutan Book
1 rating0 reviews