Austrian Army of the Napoleonic Wars (1): Infantry
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About this ebook
Philip Haythornthwaite
Philip Haythornthwaite is an internationally respected author and historical consultant specializing in the military history, uniforms and equipment of the 18th and 19th centuries. His main area of research covers the Napoleonic Wars. He has written some 40 books, including more than 20 Osprey titles, and numerous articles and papers on military history – but still finds time to indulge in his other great passion, cricket.
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Austrian Army of the Napoleonic Wars (1) - Philip Haythornthwaite
Austrian Army of the Napoleonic Wars (1)
Infantry
Philip Haythornthwaite • Illustrated by Bryan Fosten
Series editor Martin Windrow
Contents
The Austrian Army
Infantry: Organisation and Tactics
Uniforms: Line Infantry
Frei-Corps
Light Infantry
Jägers
Grenz-Infanterie
Landwehr
The Plates
Bibliography
Austrian Army of the Napoleonic Wars (1)
The Austrian Army
The most implacable of Napoleon’s continental enemies, Austria maintained a vast army, but one rooted firmly in the 18th century. Its history must be seen against a background of the inherent conservatism of the military establishment, and the parsimony of the treasury, which prevented the wide-ranging reform required to place the Austrian army on as ‘modern’ a footing as those of her enemies.
At the outbreak of the French Revolutionary Wars Emperor Francis II presided over the Holy Roman Empire, whose territories were spread from the Netherlands to Italy and from Poland to the Balkans, encompassing some 6,500,000 Germans, 3,360,000 Czechs, 2,000,000 Flemings and Walloons, 1,000,000 Poles, 900,000 Croats, 700,000 Serbs, and numerous smaller nationalities. This resulted not only in a multi-national army—the Kaiserlich-königliche Armee—but also complicated central command and administration. The latter was partly run by the Hofkriegsrat, a military-civilian body which, along with similar committees, burdened the Austrian army with a mass of unnecessary regulations and conflicting directives. In the Hungarian areas of the Empire, the ruling parliament or Diet largely adopted their own course (never raising Landwehr, for example); the Austrian Netherlands and the Italian duchies also enjoyed a degree of independence, while the Tyrol raised its home-defence force but restricted recruiting to the regular army. In 1804 Francis II took the title Emperor of Austria, thus becoming Francis I, necessitating a change of cypher from ‘F II’ to ‘F I’ upon the accoutrements of the army.
Each line regiment had an Inhaber or ‘proprietor’, a colonel-in-chief whose name was borne by the regiment (hence changes of title with each new Inhaber), and whose control even extended to the appointment of officers below field rank. Officers came largely from the lesser nobility and military families, often after training as cadets in line regiments—either k.k. ordinäre cadets appointed by the Hofkriegsrat, or ex-propriis cadets appointed by the Inhaber; they normally became sub-lieutenants within a year. The minority of the higher aristocracy who entered the army were given direct commissions and rose rapidly in rank; while some NCOs, usually fouriers (quartermaster staff or company clerks), could be commissioned from the ranks, especially in wartime. Some purchase of commissions was permitted, but not at field rank, where all appointments were made by the Emperor (Grenz officers were commissioned by the Hofkriegsrat).
German fusilier, 1790–98; note Casquet with eagle plate, and guardless short sabre carried by fusiliers. (Print, after R. von Ottenfeld)
German infantry, pre-1798: fifer (left), grenadier (centre) and drummer. The drum hoops are here painted in diagonal stripes of red and medium blue. (Ottenfeld)
The rank-and-file were provided both by voluntary enlistment (usually for seven years), and by a virtual conscription for life implemented among the lowest classes. Hungary, Italy and the Netherlands were exempt from conscription, and because of their doubtful allegiance, the Poles of Galicia were distributed amongst the regiments of other areas; otherwise, all non-Hungarian regiments were styled ‘German’ and all had an allocated recruiting district. Italian, Netherlandish and Tyrolean regiments relied on free recruiting, while Hungarian recruits were provided by quotas fixed by the Diet. In addition, Austria lured recruits from the smaller south German states by generous bounties, such men being considered the best in the army: one estimate states that up to half the ‘German’ regiments were drawn from this area, and an even larger proportion of NCOs due to the greater degree of literacy among such recruits.
Infantry: Organisation and Tactics
While regimental strengths naturally fluctuated throughout the period, organisation remained reasonably standard. At the beginning of the war the infantry comprised 78 regiments: 57 Line regiments, numbered in sequence; 18 Grenz-Infanterie regiments from the Balkan border; and three garrison regiments—to which were added numerous irregular Frei-Corps, generally raised only in wartime to fulfil the light infantry function. In addition there existed a Stabs-Infanterie-Regiment for garrison and headquarter duties.
Officer of the early 1790s wearing the caped greatcoat or Roquelor. Note sword hilt passing through the slit on the left hip of the coat; and gaiters worn in bad weather. (Ottenfeld)
The Line regiments usually consisted of two field battalions, named respectively the Leib- and Oberst-Bataillon, each of six fusilier companies. In nominal command were the Inhaber and Oberst (colonel) of the regiment, but in practice these battalions were commanded by an Oberstwachtmeister (major), paid and ranking as a captain until assuming full rank in wartime. The third battalion of each regiment (Oberstleutnant’s or Garrison Bn.) was formed from four companies and served as a depôt for the field battalions. In addition, each regiment had a grenadier ‘division’ of two companies, which were often detached and concentrated into composite grenadier battalions. The ‘German’ regiments had a nominal strength of 4,575, but (in peacetime especially) this figure was much reduced, often to between 2,000 and 3,000 men; fusilier companies with a war establishment of four officers and 230 men often had only three officers and 120. The wartime increase in establishment was effected by the recall of furloughed men and the calling of men officially enlisted but untrained. ‘Hungarian’ regiments (from Hungary, Croatia and Transylvania) had three field battalions each, and an establishment of 5,508.
The four senior or Stabs-Compagnien of each regiment (Leib, Oberst’s, Oberstleutnant’s and senior major’s companies) were nominally commanded by the Inhaber and the three senior field officers, but in practice by Captains-Lieutenant, and were distributed over the battalions, so that the Leib Bn. included the Inhaber’s company, and the Oberst’s and Oberstleutnant’s were in the appropriate battalion. The remaining companies were termed Ordinären Compagnien; the second was termed the ‘second major’s’ and was commanded by an Oberleutnant (first lieutenant) in place of the second Oberstwachtmeister. Each regiment had an artillery