Napoleon's Women Camp Followers
By Terry Crowdy and Christa Hook
()
About this ebook
The cantinières who accompanied Napoleon's armies to war have an iconic status in the history of the Grande Armée. Sutler-women and laundresses were officially sanctioned members of the regiment performing a vital support role. In a period when the supply and pay services were haphazard, their canteen wagons and tents were a vital source of sustenance and served as the social hubs of the regiment. Although officially non-combatants, many of these women followed their regiments into battle, serving brandy to soldiers in the firing line, braving enemy fire.
This book is a timely piece of social history, as well as a colourful new guide for modellers and re-enactors. Through meticulous research of unprecedented depth and accuracy, Terry Crowdy dispels the inaccurate portrayals that Napoleon's Women Camp Followers have suffered over the years to offer a fascinating look at these forgotten heroines.
Terry Crowdy
Terry Crowdy has long been fascinated by many aspects of military history and takes great pleasure delving into forgotten historical sources and seeking information that has eluded others. The author of a number of articles and books including The Enemy Within: A History of Espionage, and Military Misdemeanours: Corruption, incompetence, lust and downright stupidity. Terry lives in Kent, UK.
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Napoleon's Women Camp Followers - Terry Crowdy
CONTENTS
INTRODUCTION
• Definitions, and popular status
WOMEN AND THE ARMIES
• Military marriages
• Soldier-sutlers
• Chaos in spring 1793
• Bonaparte’s early campaigns: officers’ indiscipline
• Prostitution
• The Civil Code, 1804
ORGANIZATION
• Decree of 30 April 1793 – identification, and numbers
• Decree of 26 July 1800
• Army of Germany, 1809
• Grande Armée, 1812
THE ROLE OF VIVANDIÈRES & CANTINIÈRES
• Goods and services
• Sutlers’ tents
• Discipline
• Civilian canteens
BLANCHISSEUSES
• In barracks and camp
• On campaign
COSTUME
• The early 1790s
• From Revolution to Directory and Empire
• Revolutionary cockades
THE REGIMENTAL CHILDREN
• The ancien régime
• Law of 26 July 1800
THE LEGEND OF MARIE TÊTE-DU-BOIS
SELECT BIBLIOGRAPHY
PLATE COMMENTARIES
NAPOLEON’S WOMEN CAMP FOLLOWERS
INTRODUCTION
All armies stretching back into antiquity were followed by retinues of non-combatant servants and squires, wives, children, merchants, minstrels, harlots, hawkers and other adventurous itinerants. The subjects of this book are specifically the women authorized to follow France’s armies during the French Revolutionary and Napoleonic Wars (1792–1815). Unlike many other camp followers of that period, these Frenchwomen were regulated and officially recognized, and played a highly appreciated part in the army’s daily life.
They were not military personnel paid by the state, but the civilian wives of soldiers, working as sutler-women and laundresses. We should also perhaps stress their non-combatant status. Without doubt, women camp followers did sometimes take up weapons in desperation to defend themselves, whether on the frozen uplands east of Smolensk or in Spanish passes. Many could handle a flintlock musket or pistol, and the hardier types probably kept close-protection weapons somewhere about their baggage or person. Equally, while some may have thrown on a spare greatcoat or riding-mantle in the perishing cold, or sported a soldier’s cap during a boozy night of song, it would be a mistake to think of camp followers of this period as uniformed service personnel (see below, ‘Costume’). They were simply civilian women who had either been born into a regiment or who had once fallen in love with a soldier, and who ended up sharing the military life, in good times and in bad.
Definitions, and popular status
Sutler-women were known initially (and always officially) as vivandières, but also, increasingly from the mid-1790s, as cantinières. The English word closest in meaning to vivandière is ‘victualler’ – a word originating in Old French, and ultimately from the Latin victus (‘that which sustains life’). Vivandier (the male form) is derived from the words vivres (‘foodstuffs’), and viande (‘fresh meat’). Since the term clearly implies a transactional relationship – a provider of food and drink – it is often translated as ‘sutler’, although in fact that word originally had a very different meaning; it comes to us from the Dutch zoetelaar (‘a person who performs menial tasks’). The term cantinière derives from cantine, a French word which only came into use in the mid-18th century, originally from the Latin cantina (‘wine cellar’). Initially meaning a barkeeper in a garrison town, cantinière was applied freely to vivandières, and the two words became synonymous and interchangeable.
MAA538_002Detail from painting of the battle for the bridge at Arcola in 1796, by Louis Albert Guislain Bacler D’Albe (1761–1824), showing a camp follower tending a wounded hussar. The vivandière is wearing a deep red dress with a matching headscarf, and note the apron characteristically tucked up at her hip. (Fine Art Images/ Heritage Images/ Getty Images)
MAA538_003This scene of the march to Versailles on 5 October 1789, which forced the royal family to return to Paris, reminds us that women played a significant part in the Revolution. Thereafter, however, they were officially permitted neither to pursue political activities nor to bear arms. (API/Gamma-Rapho via Gettu Images)
These vivandières or cantinières have an iconic status in the annals of Napoleon’s Grande Armée – plucky, stoical women who braved shot and shell to sustain the soldiers with tots of brandy, as they fought and marched their way to glory. As the great soldier–memoirist Elzéar Blaze said of them:
The cantinières rendered great services to the army, while making their fortune... These women, endowed with an unusual energy, were tireless; braving the cold, the heat, the rain and the snow like old grenadiers… People who have never lacked the essential things in life cannot imagine the importance of a bottle of wine or a glass of brandy at certain moments. A well-trained cantinière always had a small reserve for the officers; she kept it for the big occasions, which doubled – tripled – the importance of the service. What happiness indeed, when you are on ploughed land, wet to the bone, and you think you are going to bed without supper, to meet, near a wonderful fire, a slice of ham or a bowl of mulled wine – or both! It was expensive sometimes, but money is only good for getting what you need. The moment one cannot exchange its representative value for bread, gold is worth no more than iron.
MAA538_005Lithograph of an illustration by Charlet entitled ‘Oh, les gueux!’ (‘Oh, the rogues!’), showing a cantinière priming a musket taken from a wounded soldier. It is clear that camp women did sometimes take up arms in extreme situations. (Anne S. K. Brown Military Collection)
On the day of battle, the camp followers would generally congregate in the rear and await the outcome.