Seven Days, Seven Dinners: A Cookbook

By Curtis Stone

In this exclusive eBook, celebrity chef, Curtis Stone, host of the Bravo's hugely popular Top Chef Masters, whips up an entire week's worth of easy, tasty dinners! A happy family starts with a home-cooked meal. But with the demands of every day life--soccer games, dance recitals--home cooks don't always have the time for the prep and clean up of a good dinner. Seven Days, Seven Dinners shares seven new recipes you won't find in Curtis Stone's tantalizing new cookbook What's for Dinner?, featuring 130 dishes in all. In this exclusive e-short, you get:
 
- Motivating Monday: A healthy meal that starts the week off right
- Time-Saving Tuesday: Dinner on the table in 15 to 40 minutes
- One-Pot Wednesday: A flavorful dish in just one pot, pan, skillet, or grill, leaving you with less clean up
- Thrifty Thursday: Feed your family on a budget, getting more for less
- Five-Ingredient Friday: A simple recipe that is fun and helps kick off the weekend
- Dinner Party Saturday: An extraordinary dinners to bring out your inner chef
- Family Supper Sunday: A comforting family favorite made with lots of love
 
Seven Days, Seven Dinners is sure to bring confidence to your kitchen and happiness to your table every night this week.

• Language: English
• Publisher: Random House Publishing Group
• Release date: Feb 26, 2013
• ISBN: 9780449016060

Curtis Stone

Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm based in Kelowna, BC. Farming less than half an acre on a collection of urban plots, Green City Acres grows vegetables for farmers markets, restaurants and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers. Curtis Stone lives in Kelowna, BC.