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Ed Rehkopf
Ed Rehkopf is a retired hospitality veteran. During his long and varied career, he has managed two historic university-owned hotels, managed at a four-star desert resort, directed ...view moreEd Rehkopf is a retired hospitality veteran. During his long and varied career, he has managed two historic university-owned hotels, managed at a four-star desert resort, directed operations for a regional hotel chain, opened two golf and country clubs, worked in golf course development, and launched an operations resource website for the hospitality industry.view less
Books by Ed Rehkopf
14 Food and Beverage Tips to Improve Your Operations Hospitality Management Series: The Quest for Remarkable Service Rating: 4 out of 5 stars4/5Staff Development and Disciplinary Guides Rating: 0 out of 5 stars0 ratingsHospitality Management Series: Service-Based Leadership Transforms Your Operation Rating: 0 out of 5 stars0 ratingsPersonal Productivity and Organization Rating: 0 out of 5 stars0 ratingsQuality and Service In Private Clubs - What Every Manager Needs to Know Rating: 0 out of 5 stars0 ratingsEmployee Empowerment – Transforming Your Club’s Service Rating: 0 out of 5 stars0 ratingsControlling Payroll Cost - Critical Disciplines for Club Profitability Rating: 0 out of 5 stars0 ratingsQuick Reads: The Librarian's Tale Rating: 0 out of 5 stars0 ratingsBeyond Oral History - The Importance of a Club Operations Plan Rating: 0 out of 5 stars0 ratingsRemarkable Service Infrastructure - An Overarching Plan for Club Excellence Rating: 0 out of 5 stars0 ratings