SERVES 4 * PREP 20 MINS * COOKING 2 HOURS 5 MINS
INGREDIENTS
1.6kg butternut pumpkin, peeled, deseeded, cut into 2cm pieces
125ml (½ cup) olive oil
2 rindless bacon rashers, finely chopped
2 carrots,
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SERVES 4 * PREP 20 MINS * COOKING 2 HOURS 5 MINS
1.6kg butternut pumpkin, peeled, deseeded, cut into 2cm pieces
125ml (½ cup) olive oil
2 rindless bacon rashers, finely chopped
2 carrots,
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