Butter-Basted Steak
MAKES 2 SERVINGS
1 (2½-inch-thick) T-bone steak (about 2½ pounds)
2 teaspoons kosher salt
2 teaspoons ground black pepper
1 tablespoon olive oil
Better Butter Basted
Towering Trifles
MAKES 6 4 cups whole plain yogurt, divided¼ cup plus 2 tablespoons honey, divided1 cup creamy peanut butter4 ounces cream cheese, room temperature1 teaspoon ground cinnamon1 teaspoon vanilla extract1 tablespoon water4 Belgian waffles, toasted and qua
