prep + cooking time 30 minutes
makes 4
level easy
INGREDIENTS
1 tbsp (15ml) brown sugar
2 tbsp (30ml) soy sauce
¼ cup (60ml/85g) gochujang chilli paste (see tip)
2 cloves garlic, crushed
2 tsp (10ml) finely grated ginger
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prep + cooking time 30 minutes
makes 4
level easy
1 tbsp (15ml) brown sugar
2 tbsp (30ml) soy sauce
¼ cup (60ml/85g) gochujang chilli paste (see tip)
2 cloves garlic, crushed
2 tsp (10ml) finely grated ginger
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