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    Taste of the South14 min read
    Yeast Breads
    MAKES 2 (8X4-INCH) LOAVES This tender white bread is great for sandwiches, or simply sliced and slathered with butter and jam. 2 cups warm water (105° to 110°)¼ cup sugar2 (0.25-ounce) packages active dry yeast5½ cups all-purpose flour1 tablespoon ko
    Taste of the South3 min read
    Salad Suppers
    MAKES 6 TO 8 SERVINGS 3 cups diced buttermilk cornbread (about ½-inch cubes)2 medium heads iceberg lettuce, cut into 2-inch slices1 cup shredded sharp Cheddar cheese½ cup crumbled cooked bacon2 cups chopped smoked brisket½ cup sliced pickled okraWhit
    Taste of the South1 min read
    Recipe Index
    Bacon Cheddar Jalapeño Monkey Bread 44 Classic Banana Bread 29 Ham & Cheese Pull-Apart Bread 37 Orange-Cardamom Loaves 32 Pecan-Pumpkin Bread 28 Pumpkin-Parmesan Bread 25 Rosemary Focaccia 45 Sandwich Bread 36 Strawberry Swirl Bread 52 Traditional Co

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