CHICKEN BRUSCHETTA tray bake
While we all dream of Christmas-worthy dinners every night of the week this time of the year, there just isn’t enough time left after a busy day… or is there? We’ve used every trick in the book to whip up fast and fabulous festive feasts that are simple enough for Monday’s dinner, but merry enough for yule lunching. Take this bruschetta tray bake as a gold-star example. It’s ready to eat in 30 minutes thanks to clever hacks, like bought garlic bread, but pretty enough to plate up on the big day.
cuban mojo prawn salad
20 mins
$6.25 per serve
serves 4 | prep & cooking 20 mins Q E LC GF
¼ pineapple, thinly sliced
2 baby cos lettuce, leaves separated
500g cooked tiger prawns, peeled, deveined, tails intact
1 avocado, cut into wedges
1 small red onion, thinly sliced
green mojo dressing
½ bunch