Iconic without being pretentious, the produce borne from this land has its place in history and memory....
1. Rosemead Artisan Bakery
Corner Park and Volstruis Street, Yzerfontein
nquestionably my first stop when heading up the coast, Rosemead Artisan Bakery can be found at the edge of the small seaside town of Yzerfontein. Owners Hannelie and Brett Nortier began their labour of love after swapping Stellenbosch for the West Coast. Both possessing a background in the culinary arts, the couple met over coffee and croissants – she as baker and he as barista in his aunt’s Kalk Bay bakery. Brett went on to bake bread at Schoon de Companje, with Hannelie working in