Money bags
PREP + COOK TIME 50 MINS (+ COOLING) MAKES 12 BAGS (1½ CUPS SAUCE)
1 tablespoon peanut oil
1 small brown onion (80g), chopped finely
1 clove garlic, crushed
1 tablespoon grated fresh ginger
100g chicken mince
1 tablespoon finely grated
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PREP + COOK TIME 50 MINS (+ COOLING) MAKES 12 BAGS (1½ CUPS SAUCE)
1 tablespoon peanut oil
1 small brown onion (80g), chopped finely
1 clove garlic, crushed
1 tablespoon grated fresh ginger
100g chicken mince
1 tablespoon finely grated
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