CUT OUT & KEEP!
3 cost-saving recipes to collect every week
SPAGHETTI WITH TOMATO, CHILLI & CALAMARI
SERVES 4 PREP 10 MINS COOK 20 MINS
• 375g spaghetti
• ½ cup olive oil
• 1 onion, finely chopped
• 2 tbsp baby capers, drained
• 4 long • • • • •