epicure

Alfresco Drinking

NEGRONI FIZZ

INGREDIENTS

20ml gin
15ml sweet vermouth
15ml Campari
7.5ml lemon juice
5ml sugar syrup
10ml egg white
Fresh strawberries
Soda water

METHOD

Shake all ingredients except soda in a cocktail shaker.

Strain into a tall glass with ice block.

Top up with soda water.

Serve with a garnish of sage leaf.

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