Gahat Dalwith GarhwaliLaal Bhaat
May 04, 2020
2 minutes
from Chef Himanshu Taneja
Currently Culinary Director for South Asia, Marriott International, Chef Himanshu Taneja has 20 years of experience under his chef’s hat. He works on talent development and training, keeps a close eye on the pulse of market demands, and curates concepts that are both innovative and trendsetting to ensure the best position of the hotel chain’s F&B reputation.
@chefhimanshutaneja
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