Diabetes Self-Management

Giving Thanks

Slow Cooker Turkey Breast

4 TO 6 SERVINGS | 4 OUNCES

CAL 140 | FAT 3G | SAT FAT 1G | PROTEIN 27G | CARBS 0G | CHOL 79MG | FIBER 0G | SODIUM 41MG

DIETARY EXCHANGE: 2 ½ MEAT

1 turkey breast (about 3 pounds)
Garlic powder
Paprika
Dried parsley

1. Place turkey in slow cooker. Season with garlic powder, paprika, and parsley. Cover; cook on low 6 to 8 hours, or until internal temperature reaches 170°F.

Remove turkey

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