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  • The Australian Women’s Weekly Food

    PREP & GO

    Jan 25, 2021 2 minutes

    SALT & PEPPER TOFU WITH LIME & PALM SUGAR DRESSING

    PREP + COOK TIME 20 MINUTES MAKES 4 PORTIONS (EACH SERVES 1)

    1 teaspoon cracked black pepper
    2 teaspoons Chinese five spice powder
    2 teaspoons salt flakes
    500g piece firm tofu
    2 tablespoons extra virgin olive oil

    LIME & PALM SUGAR DRESSING

    ⅓ cup (80ml) lime juice
    2 tablespoons coconut amino sauce
    ⅓ cup (90g) grated palm sugar

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