SIMPLE Italian
Sep 02, 2021
3 minutes
Deliciously simple and always a crowd pleaser, it’s essential to have a glass of red on the go when cooking this
Weekend spaghetti with garlic and chilli
Spaghettata aglio, olio e peperoncino
➤ SERVES 4 ➤ PREPARATION 5 minutes ➤ COOKING 12 minutes
Vegan
Effortless. My store cupboard recipe that I always reach for when I’m in need of a quick lunch or supper. Deliciously simple and always a crowd pleaser, it’s essential to have a glass of red on the go when cooking this.
• 350g spaghetti
• 90ml olive oil, plus extra• • •
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