CELERIAC & MUSHROOM QUICHE
Aug 24, 2021
1 minute
SERVES 6
Preparation time: 20 minutes
Cooking time: 20 minutes
■ 500g/1 lb celeriac (unprepared weight)■ 4 shallots, peeled and halved■ 2 tbsp olive oil, plus extra for greasing■ 3 garlic cloves, finely chopped■ 3 tbsp finely chopped fresh thyme, plus extra sprigs for garnish■ 250g/9oz chestnut mushrooms, thickly sliced■ 1 x 375g sheet ready-rolled puff pastry■ 200g/7oz Gruyere cheese, or a vegetarian alternative, finely grated■ 200ml/7fl oz cream■ 3 eggs■ 1 tsp Dijon mustard
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