Macaroni-topped mince
You’ll find most of the ingredients for this hearty dish in your store cupboard and fridge.
Serves 4 ✢ Ready in 1 hour
2tsp olive oil
1 onion, chopped
2 garlic cloves, crushed
400g lamb mince
400g can chopped tomatoes
1tsp dried oregano
1tbsp sun-dried tomato paste
200g macaroni
1 large egg
150ml Greek yogurt
60g cheddar, grated
60g feta, crumbled
YOU WILL ALSO NEED
4 small or 1 large ovenproof dish
Heat the oil in a large pan, add the onion and cook for a few mins to soften. Add the garlic and
