Mayver’s
Nov 11, 2020
2 minutes
Baba Ganoush
Recipe / Mayver’s by @diavolic
Serves: 6
1kg eggplants
2 garlic cloves, minced Juice ½ lemon
⅓ cup Mayver’s Hulled Tahini
⅓ cup extra-virgin olive oil Handful chopped parsley + extra for garnish
1 tsp salt
1 tsp ground cumin
Pinch paprika & chilli flakes, to garnish
Pomegranate seeds (optional)
Preheat oven
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