BIKKIE BASICS
Apr 27, 2020
2 minutes
CHOCOLATE-CHIP COOKIES
PREP + COOK TIME 30 MINUTES (+COOLING) MAKES 44
250g butter, softened
1 teaspoon vanilla extract
¾ cup (165g) caster sugar
¾ cup (165g) firmly packed brown sugar
1 egg
2¼ cups (335g) plain flour
1 teaspoon bicarbonate of soda
375g dark chocolate Melts, chopped coarsely
Preheat oven to 180°C/160°C fan. Grease three oven trays and line with baking
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