Rob Miller returns to join the show this week for an in person interview. Rob has worked the floor as Sommelier at some of the top restaurants on the continent including Langdon Hall, Alo (#1 restaurant in Canada for the 5th year running), Giulietta and Daniel (Daniel Boulud’s eponymous ** Michelin Star restaurant in Manhattan, NYC).
Rob is certified with both the International Sommelier Guild and the Court of Master Sommeliers. Rob holds the prestigious Diploma from the Wine & Spirits Trust in the UK, an organization he also teaches for. As well as a Certificate in Oenology & Viticulture from the University of Guelph, Mr. Miller also holds certifications from the Wine Scholar Guild, Society of Wine Educators, Vinitaly International Academy, and both Wines of Chile & Wines of Portugal!
Rob has worked with The Vine Agency import firm for over a decade.
Links
The Vine Agency
@sugarrunbar
@babylonsistersbar
@the_industry_podcast
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Podcast Artwork by Zak Hannah zakhannah.co