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Lucinda Williams’ Rock n Roll Heart

Lucinda Williams’ Rock n Roll Heart

FromBiscuits & Jam


Lucinda Williams’ Rock n Roll Heart

FromBiscuits & Jam

ratings:
Length:
39 minutes
Released:
Oct 24, 2023
Format:
Podcast episode

Description

Lucinda Williams was born in Lake Charles, Louisiana, a place she would memorialize in one her most famous songs. But she didn’t stay there for long, moving with her folks to a string of college towns where her father taught poetry and literature. Her peripatetic life and her mother’s mental illness led to a sometimes difficult childhood, but music gave her an outlet, and her raw, honest lyrics have made her one of the most celebrated singer-songwriters to ever come out of the South. Despite three Grammy’s and countless other awards, she’s never fit neatly into any particular genre, and she never wanted to. Now she has a new memoir called Don’t Tell Anybody the Secrets I Told You, and a new album called “Stories From a Rock and Roll Heart” – her first since having a stroke back in 2020.

For more info visit: southernliving.com/biscuitsandjam

Biscuits & Jam is produced by:
Sid Evans - Editor-in-Chief, Southern Living
Krissy Tiglias - GM, Southern Living
Lottie Leymarie - Executive Producer
Michael Onufrak - Audio Engineer/Producer
Jeremiah McVay - Script Editor
Jennifer Del Sole-Director of Audio Growth Strategy & Operations
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Released:
Oct 24, 2023
Format:
Podcast episode

Titles in the series (100)

In the South, talking about food is personal. It’s a way of sharing a part of your history, your family, your culture, and yourself. Each week, Sid Evans, Editor in Chief of Southern Living, will sit down with celebrity musicians to hear stories of how they grew up, what inspired them, and how they’ve been shaped by Southern culture. Sid will take us back to some of their most cherished memories and traditions, the family meals they still think about, and their favorite places to eat on the road.