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The Wine Graft with Femi Oyediran

The Wine Graft with Femi Oyediran

FromThe Stephen Satterfield Show


The Wine Graft with Femi Oyediran

FromThe Stephen Satterfield Show

ratings:
Length:
32 minutes
Released:
May 3, 2023
Format:
Podcast episode

Description

On today's show Stephen chats wine with someone we've admired in the wine industry for awhile, fellow sommelier, Femi Oyediran. Femi is the co-owner of Graft wine shop in Charleston, SC. He found his passion for wine at a young age while working at the Charleston Grill and during his time there, he made the rare achievement of passing the first three levels of the Court of Master Sommeliers within two years. He is a two-time national finalist for the Chaîne des Rôtisseur's Best Young Sommeliers Competition. And in 2018 he was awarded Wine Enthusiast Magazine’s ‘40 Under 40’ and was selected as “Sommelier of the Year” by Food and Wine Magazine in 2019. On this episode we chat about becoming a sommelier in a predominantly white space, his passion for music and pairings of music and wine, and our thoughts on the influx of a sober curious generation. Learn more about Graft Wine Shop at www.graftchs.comFollow us and watch clips of this episode on IG and YouTube @whetstonemedia. Learn more about Whetstone Media at whetstonemagazine.comProduced by Whetstone Radio Collective
Released:
May 3, 2023
Format:
Podcast episode

Titles in the series (16)

Stephen Satterfield is the host of the Peabody winning Netflix docu-series High on the Hog, an entrepreneur, writer, former sommelier, founder of food media company Whetstone Media, founder of culinary talent agency Hone Talent, and now host of The Stephen Satterfield Show from Whetstone Radio Collective. With a rotating range of guests, we’re chatting and drinking with field experts, artists, creatives, farmers, activists, chefs, and most importantly, Stephen’s friends. These are the people who are making things happen and downloading us on the happenings in the food space. Each week we’ll bring you the low down on upcoming cookbooks, articles and stories in the news that made us pause and think, politics affecting what we consume and things that just make us feel inspired or feel awe. Follow us on IG and YouTube @whetstonemedia Produced by Whetstone Radio Collective.