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    461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts

    461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts

    FromRisky or Not?

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    461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts

    FromRisky or Not?

    ratings:
    Length:
    15 minutes
    Released:
    May 22, 2023
    Format:
    Podcast episode

    Description

    Dr. Don and Professor Ben talk about the risks from eating food cooked in the outdoors by 12 to 14 year old Scouts. Dr. Don - not risky ?? Professor Ben - not risky ?? Wood Badge - Wikipedia Cooking Merit Badge Requirements Keeping Your Food Safe | Boy Scouts of America What Merit Badges are required for the Eagle Scout rank? | Boy Scouts of America
    Released:
    May 22, 2023
    Format:
    Podcast episode

    Titles in the series (100)

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.