22 min listen
Community malnutrition: what can we do?
Community malnutrition: what can we do?
ratings:
Length:
42 minutes
Released:
Oct 7, 2022
Format:
Podcast episode
Description
There's been an extraordinary focus recently on food and nutrition within the age care setting because of the Royal Commission, which is incredible. We do know, however, that the vast majority of older adults live in the community, and they face many of the same risk factors for malnutrition as hospital patients: health conditions, cognitive and physical decline, appetite changes, food insecurity and social isolation. So, what can we do? Tune into this podcast with dietitian Susan Bloomfield-Stone to find out! In the episode, Susan also shares her top tips for dietitians working with this client group. For the shownotes: https://dietitianconnection.com/podcasts/community-malnutrition-what-can-we-do/ This podcast is not, and is not intended to be, medical advice, which should be tailored to your individual circumstances. This podcast is for your information only, and we advise that you exercise your own judgment before deciding to use the information provided. Professional medical advice should be obtained before taking action. Please see here for terms and conditions.
Released:
Oct 7, 2022
Format:
Podcast episode
Titles in the series (100)
DC #4 Zoe Thomson, student dietitian in Brisbane, Australia: Zoe Thomson, student dietitian in Brisbane, Australia, is on the show to discuss her dietetic related activities outside of the classroom as well as her career aspirations. She reflects on the benefits of assistance from mentors and the dietetic leaders a by Dietitian Connection Podcast