In this episode, we discuss: why it is so important to just start; how the universe will present the path to success after you start; why you need to listen to your gut to find clarity in your mission and vision; and why it is ok to have an evolving vision. Joseph and Jenna Cuccia are the brother and sister team behind 17 Summer Street, located in Lodi, New Jersey. Starting as a Catering company in 2012, 17 Summer street has scaled and evolved over time and now serves as a full-service restaurant which is garnering accolades from around the industry including Joseph's recent accomplishment of being nominated as a semi-finalist for James Beard: Rising Star Chef Award