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Cooking By Heart with Jonathan Stark

Cooking By Heart with Jonathan Stark

FromCooking By Heart with Chris Sarandon


Cooking By Heart with Jonathan Stark

FromCooking By Heart with Chris Sarandon

ratings:
Length:
33 minutes
Released:
Oct 31, 2022
Format:
Podcast episode

Description

In this episode, Jonathan Stark reveals details of his upbringing in Erie, PA, where his plain family fare was punctuated by elaborate Thanksgiving dinners and desserts. He goes on to discuss his unexpected entry into the world of improv in The Groundlings and other groups, which, interestingly, led to his being cast in the cult classic, “Fright Night.” A fortuitous spec script began his illustrious sitcom writing career that includes an Emmy Award and the creation of his own sitcom, and he adds many stories of humorous adventures in that medium. Don't forget to follow all of the social media!
@Sarandon_Chris on Twitter
@TheOfficialChrisSarandon on Instagram
Chris Sarandon on Facebook
www.chrissarandon.com
linktr.ee/theofficialchrissarandon
Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q
Released:
Oct 31, 2022
Format:
Podcast episode

Titles in the series (43)

On this podcast, I will be talking with actors, authors, politicians, business figures, health care professionals, musicians, and comedians and we will center on memories of the meals or favorite foods we all grew up with, from the exotic to the mundane, dishes that still tickle or tantalize us as adults and, most importantly, we’ll discuss the stories and people that accompany those memories. Instagram: TheOfficialChrisSarandon Twitter: Sarandon_Chris Facebook: Chris Sarandon Website: https://www.chrissarandon.com/