24 min listen
Cooking By Heart with Cary Elwes
Cooking By Heart with Cary Elwes
ratings:
Length:
24 minutes
Released:
Oct 18, 2022
Format:
Podcast episode
Description
In this episode, Cary Elwes describes the sad state of food in the U.K. when he was a boy, and his culinary awakening when he spent time with his father in Spain, with side travels to Morocco. He also vividly recounts the many food adventures during the making of “The Princess Bride” and his one of a kind dining experiences with Andre the Giant. Elwes then chronicles his current tastes and rituals in the rapidly expanding culinary universe. Instagram: @caryelwes
Twitter: @cary_elwes
Don't forget to follow all of the social media!
@Sarandon_Chris on Twitter
@TheOfficialChrisSarandon on Instagram
Chris Sarandon on Facebook
www.chrissarandon.com
linktr.ee/theofficialchrissarandon
Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q
Twitter: @cary_elwes
Don't forget to follow all of the social media!
@Sarandon_Chris on Twitter
@TheOfficialChrisSarandon on Instagram
Chris Sarandon on Facebook
www.chrissarandon.com
linktr.ee/theofficialchrissarandon
Subscribe on Youtube at https://youtube.com/shorts/-vGUyj0TK-Q
Released:
Oct 18, 2022
Format:
Podcast episode
Titles in the series (43)
Cooking By Heart with Cary Elwes by Cooking By Heart with Chris Sarandon